Food for thought on a cycling tour of Vietnam
In the centre was a plate of land crabs and beside them dishes of meat, salads and roots ... of a perfect storm of picturesque food production. There were fish ponds and ducks. There were neat vegetable gardens filled with beans and cabbages.
Best B.C. tables, from bistro to vineyard
Luckily for those who arrive hungry, Richmond also happens to be home to some of the best Chinese food ... Seafood Restaurant. You’ll begin with a cold platter of barbecued meats, continue with soup and go on for another eight or so courses, including ...
These quick and easy tips will help take your home-grilled steaks ... pork and many types of seafood. Brining locks in the natural juices of meat and seafood, so they dont dry out in the oven. Be Wine Wise (NAPSI)—When the party is at your ...
Farmers Market moves outdoors
meat, poultry and seafood, a lovely assortment of baked goods, as well as take home meals and prepared foods. Moving outdoors brings on the excitement of the growing season with starters for your home garden to inspire your inner farmer.
Don't Let Food Poisoning Spoil Your Party
Food poisoning can ruin the loveliest garden party ... with a meat thermometer. Cook burgers to 160 degrees, poultry to 170-180 degrees, steaks and chops to 145-170 degrees, sausages or hot dogs to 165 degrees, and seafood until it flakes.